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Red Ginseng Honeyed Root 10
Red ginseng is considered a drug that enhances human health and vitality and is used many years ago.
Especially this is the type of red ginseng soaked with pure honey.
Effects of red ginseng
Red ginseng has been used as an overall health supplement for centuries. Traditionally, it is used to:
– Strengthen the immune system
– Improving heart health
– Treatment of diabetes
– Increase energy
– Reduce stress
– Treatment of impotence
Red ginseng is thought to resemble the human body. Instead of arms and legs, it has young shoots. This resemblance is believed to be the reason that traditional herbalists consider ginseng as a treatment for the whole body. Today, research is showing that ginseng is effective as a natural remedy.
Current forms of red ginseng
Red ginseng is processed into many different types: dried red ginseng, highly concentrated, red ginseng essence …
– Korean dried red ginseng: In the form of raw or sliced, canned iron. This is a traditional product line, easy to maintain and has a shelf life of up to 10 years. Dried red ginseng is used in many ways such as eating directly, soaking in wine, stew …
– Korean Red Ginseng: Includes:
. The pure form has 100% red ginseng content.
. High form combined with red ginseng and some other herbs: Ganoderma lucidum, antler velvet, cordyceps
– Extraction form: Using high technology to separate high-value components.
– Red Ginseng Essence (water-based red ginseng): Use directly, no need to prepare. Red ginseng essence can also be pure or mixed with herbs.
– Red ginseng soaked with honey: Red ginseng tubers are steamed in a water bath and then soaked with honey. Can be eaten directly or used tea brakes.
Related products
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Red Ginseng Lingzhi Stick
Read moreRed ginseng is made from fresh ginseng, after being washed, it will be steamed at high temperature for many days until the amount of water in the ginseng is only about 14% water. Then, the ginseng is dried under natural environment, this time the ginseng will be red or brown yellow, so it is called red ginseng. Thanks to this drying process, red ginseng produces more Ginsenoside substances (produced when the composition of ginseng is decomposed at high temperature) such as: substances that reduce the aging process, compounds that inhibit the growth of cancer cells, substances that prevent the recurrence of metastatic cancer cells and the growth of new cancer cells.
Especially this is pure Red Ginseng and Ganoderma Lucidum. -
Red Ginseng Capsule 365
Read moreKorean red ginseng tablets are preparations from 6 years old Korean ginseng, like red ginseng, red ginseng juice, and ginseng tablets bring many positive effects on health. This product is suitable for those who are afraid of the bitter taste of red ginseng. The product is convenient and convenient to carry, also suitable for office workers who do not have much time.
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Red Ginseng Jel Fermented
Read moreRed ginseng is considered a drug that enhances human health and vitality and is used many years ago.
Ginseng root is used as a natural remedy in supplement form. The tree must grow for five years before being used. This usually means that the high quality ginseng comes at a premium. The dried, unprocessed tuber is called white ginseng. The tubers that have been steamed and dried are called red ginseng.
Especially this red ginseng is a pure type extracted 100% from red ginseng.
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